Nutrition
and Energy in Popcorn
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Food Nutrition in PopcornRegular non-flavored popcorn is a healthy wholegrain food and a healthy snack for any nutritious diet. However, adding extra fat or sugar during cooking can turn popcorn into a high calorie food. Energy in PopcornOne cup of air-popped fat-free popcorn contains about 20 calories. This is about half the calorie content of regular butter popcorn. Nutrients in PopcornPopcorn is high in carbohydrate and low in protein and fat. Vitamins in PopcornPopcorn contains only small amounts of Vitamins. Minerals in PopcornPopcorn contains only small amounts of minerals and trace elements. Glycemic Index (GI) Value For PopcornThe GI value of popcorn can be low, medium or high depending on fat and sugar content. Most Nutritious Types of PopcornThe healthiest type of popcorn is made without added fat or sugar. Nutrition in Types of PopcornAir-Popped
Popcorn Weight Control, Exercise and NutritionSome people who want to lose weight make the mistake of focusing exclusively on calorie-intake and counting calories. Although keeping track of energy intake is vital, energy expenditure is also important. So too is diet nutrition, because when we maintain a healthy body and metabolism, we burn calories faster. In short, if you want to lose weight, make sure you eat a healthy diet in order to obtain all your necessary nutrients. More Information About
Calories and Energy Expenditure |